Publications
- Susan Feniger's Street Food, Clarkson Potter (2012, Hardcover, 224 pages)
- Great Foods of the World, Fog City Press (2002, Hardcover, 352 pages)
- Cantina, Sunset Publishing Corporation (1996, Hardcover, 128 pages)
- City Cuisine, William Morrow & Company (1989, Hardcover, 268 pages)
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