ChefDb

Sarah Koechling

Places

Catering by Michaels
Culinary Analyst
Morton Grove
2016 - Present 		>
The Peninsula Chicago
Pastry Sous Chef
Chicago
2015 - 2016 		>
Balena
Executive Pastry Chef
Chicago
2013 - 2015 		>
The Bristol
Executive Pastry Chef
Chicago
2013 - 2015 		>

Education/Certification

  • French Pastry School, Chicago

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