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Robert Ubhaus
Member since: January 20, 2008
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Sponsors
Duration
Place
City
Position
1991 - 1997
The Green Gables Restaurant & Inn
Beach Haven
Chef de Cuisine
1999 - 1999
The Green Gables Restaurant & Inn
Beach Haven
Chef de Cuisine
1997 - 1999
The Lark Creek Inn
Larkspur
Sous Chef
2008 - Present
Resto
Madison
Chef & Owner
2004 - 2005
Firebird Russian Restaurant
New York
Executive Chef
2003 - 2004
Paradou
New York
Executive Chef
2002 - 2003
Pershing Square
New York
Executive Chef
1995 - 1995
Chez Ambroise
Paris
Sous Chef
1997 - 1997
La Taverna
Perugia
Sous Chef
2000 - 2002
Pamplemousse Grille
Solana Beach
Chef de Cuisine
2006 - 2007
Crystal Springs Resort
Vernon
Director of Food & Beverage
Corporate Executive Chef
Last updated: 2008-05-03*
Grand Diplome
, Culinary, French Culinary Institute, New York (United States) (1997)
226