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Robert Kirk
Member since: June 29, 2004
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Duration
Place
City
Position
2005 - 2005
Millcroft Inn
Alton
Executive Chef
2004 - 2004
The Spoke Club
Toronto
Executive Chef
2003 - 2003
Gordon Ramsay at Claridge's
London (England)
--
2002 - 2003
Mosimann's
London (England)
--
2001 - 2002
Splendido Bar & Grill
Toronto
Sous Chef
--
Fairmont Royal York
Toronto
--
--
Centro
Toronto
Cook
--
The Westin Harbour Castle
Toronto
--
--
Delta Ottawa Hotel & Suites
Ottawa
Apprentice/Commis
Last updated: 2007-11-25*
Culinary Management, Algonquin College, Ottawa (Canada)
Categories:
Born in Canada
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Born in 1975
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