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Duration Place City Position
2009 - Present		 Manteo Resort Kelowna Resort Executive Chef
2009 - 2009 Watermark Beach Resort Osoyoos Consulting Chef
2007 - 2009 Sonora Room Oliver Executive Chef
Manager
1996 - Present Chef Bernard's Ciao Thyme Bistro Whistler Chef & Co-owner
[1989 - 1996] The Fairmont Chateau Whistler
Opening Chef
 Whistler Executive Chef
  -- Four Seasons - Vancouver Vancouver Executive Sous Chef
  -- Delta Whistler Resort Whistler Executive Chef
1986 - 1986 Canadian Club Vancouver Executive Chef
  -- Jean-Pierre's Restaurant Vancouver Chef
  -- Hyatt Regency Vancouver Vancouver Chef Poissonier
  -- Grouse Mountain Resorts North Vancouver Chef
Last updated: 2009-10-30


 

 
  • Representative, Canada, Bocuse d'Or, Lyon (1991)




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