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Anthony Demes
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Ben Poremba
Duration
Place
City
Position
2011 - 2014
Noisette
Portland (Oregon)
Chef & Owner
2010 - 2011
The Herbfarm Restaurant
Woodinville
Chef de Cuisine
2008 - 2010
Table
Midland
Executive Chef
2006 - 2007
Meriwether's Restaurant
Portland (Oregon)
Guest Chef
2004 - 2005
Couvron
New York
Chef & Co-owner
1995 - 2003
Couvron
Portland (Oregon)
Chef & Co-owner
Last updated: 2014-12-29
+ Add Anthony Demes to My List
AOS
, Culinary Arts, Culinary Institute of America, Hyde Park (1985 - 1987)
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Born in 1965
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