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Benjamin Leblanc-Beaudoin
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In Benjamin's own words ...
Executive Chef Benjamin Leblanc-Beaudoin has trained in fine dining restaurants and catering facilities in Toronto, Ottawa, Paris & Geneva. His catering experience can be attributed to his time spent working in Canadian Cuisine influenced k ... More
Benjamin   Leblanc-Beaudoin

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Member-submitted profile Member since: March 28, 2011
Duration Place City Position
2014 - Present
Iron Kettle Bed & Breakfast Comber Chef & Owner
2012 - Present The Grand Luxe Toronto Chef
2011 - 2012 Earls Toronto King Street Toronto Sous Chef
2010 - 2011 The Shore Club Ottawa First Cook
2009 - 2010 The Spoke Club Toronto Demi Chef de Partie
2008 - 2009 Four Seasons Hotel des Bergues Geneva Commis
2008 - 2008 Le Violon d'Ingres Paris Stagiaire
2008 - 2008 National Arts Centre of Canada Ottawa Commis
Last updated: 2014-05-05*


 

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Born in Canada




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