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Nicholas Di Paolo
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Member since: November 2, 2012
Duration
Place
City
Position
2012 - Present
Foundation Room
Las Vegas
Chef de Cuisine
2011 - 2011
East Side Social Club
New York
Executive Chef
Director of Restaurant Operations
2008 - 2010
Lucky Strike Entertainment, LLC
New York
Executive Chef
2006 - 2008
Nice Matin
New York
Sous Chef
2003 - 2006
Raoul's
New York
Sous Chef
2001 - 2003
Artusi
New York
Chef de Cuisine
1999 - 2001
One if by Land, Two if by Sea
New York
Tournant
Last updated: 2012-11-20*
Diploma in Professional Cookery & HND in Culinary Arts
, Culinary Arts, New York Restaurant School, New York (United States), 1992
Categories:
Born in the United States
Cuisine or specialty
(self-selected):
American
|
Bistro
|
German
|
Italian
|
Local
|
Organic
|
Seafood
|
Steakhouse
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