Top Cities
City, Country (# profile listings/# places)
Close this menu
Toronto, Canada
(
8,217/2,396)
New York, United States
(
4,523/1,295)
Vancouver, Canada
(
1,429/423)
San Francisco, United States
(
1,073/309)
London, United Kingdom
(
654/242)
Los Angeles, United States
(
578/226)
Chicago, United States
(
485/186)
Washington, United States
(
421/151)
Boston, United States
(
381/136)
Ottawa, Canada
(
381/129)
Montréal, Canada
(
370/153)
Paris, France
(
356/150)
Calgary, Canada
(
336/124)
Las Vegas, United States
(
335/118)
Seattle, United States
(
330/127)
Philadelphia, United States
(
220/77)
Atlanta, United States
(
203/88)
New Orleans, United States
(
202/71)
Victoria, Canada
(
158/52)
Whistler, Canada
(
152/28)
Brooklyn, United States
(
148/54)
Niagara-on-the-Lake, Canada
(
142/28)
Edmonton, Canada
(
139/69)
Mississauga, Canada
(
124/54)
Oakville, Canada
(
110/42)
Beverly Hills, United States
(
104/42)
Santa Monica, United States
(
101/39)
Halifax, Canada
(
100/46)
San Diego, United States
(
99/54)
Berkeley, United States
(
95/24)
Michael Potters
Join ChefDb
|
Login
Options
Your Account
Member Login
Forgotten Password?
Sponsors
Duration
Place
City
Position
2007 - Present
The Spoke Club
Toronto
Executive Chef
2006 - Present
Harvest Restaurant
Picton
Chef & Co-owner
2004 - 2006
Milford Bistro
Milford (Ontario)
Chef & Co-owner
2003 - 2003
Paese
Toronto
Executive Chef
2003 - 2003
L-Eat Catering
Toronto
Chef
--
Tiger Lily's Noodle House
Toronto
Consulting Chef
--
The Butcher Boys
Toronto
Owner/Proprietor
1999 - 2002
Accolade
Toronto
Executive Chef
1997 - 1998
Winston's
Toronto
Executive Chef
1996 - 1997
Rosewater Supper Club
Toronto
Executive Chef
1995 - 1996
Left Bank
Toronto
Executive Chef
1995 - 1995
Ivory
Toronto
Executive Chef
1990 - 1991
McLean House
Toronto
Executive Chef
[1989 - 1989]
Auberge Gavroche
Toronto
Sous Chef
--
Peter Pan
Toronto
--
--
Le Bistingo
Toronto
--
--
Les Copains
Toronto
--
Last updated: 2008-01-26*
4021