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Duration
Place
City
Position
2011 - Present
State Bird Provisions
San Francisco
Chef & Co-owner
2004 - 2008
Rubicon
San Francisco
Executive Chef
2000 - 2003
Tapawingo
Ellsworth
Executive Chef
--
Savarin Restaurant
Chicago
Sous Chef
--
Park Avenue Café
Chicago
--
--
Blackhawk Grille
Danville
--
Last updated: 2011-12-31
Culinary Institute of America, Hyde Park (United States)
Rising Star Chef, San Francisco Chronicle (2005)
America's Best New Chefs, Food & Wine Magazine (2003)
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