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Duration
Place
City
Position
2012 - Present
Local Kitchen & Bar
Ferndale
Chef & Co-owner
2009 - 2009
Eve - The Restaurant
Ann Arbor
Managing Partner
2006 - 2008
Hiller's Market
Southfield
Culinary Director
2006 - 2006
Tutto Bene
Farmington Hills
Chef & Owner
1994 - 2006
Emily's Restaurant
Northville
Chef & Owner
Last updated: 2012-01-28
Culinary Arts, Culinary Institute of America, Hyde Park (United States), 1977
This page has been viewed 405 times through 2013-05-18.
The information on this page is provided "as is" with no warranties whatsoever, and is not guaranteed to be accurate nor does ChefDb take responsibility for it.
