The Ritz-Carlton, Chicago
A Four Seasons Hotel
160 East Pearson Street   
Atop Water Tower Place  
Chicago, Illinois (United States)
Tel: 312.266.1000
Website: The Ritz-Carlton, Chicago
e.g. John Smith or San Francisco
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All   Current
Back of the House     (click on column heading to sort)
Duration Name  Sorted by name Position
1992 - 1997 Sébastien Canonne Executive Pastry Chef
2004 - 2006 Kevin Hickey Executive Chef
1997 - 2004 En-Ming Hsu Executive Pastry Chef
  -- Carrie Nahabedian Station Chef
  -- Carrie Nahabedian --
  -- Bruce Sherman
The Dining Room
 --
1984 - 1990 Sarah Stegner Sous Chef
Cook
Internship
1990 - 2004 Sarah Stegner
The Dining Room
 Restaurant Chef
  -- Gavin Stephenson Executive Sous Chef
  -- Susan Weaver Executive Sous Chef
Front of the House     (click on column heading to sort)
Duration Name  Sorted by name Position
  -- Fernand Gutierrez Food & Beverage Director
Executive Chef
Last updated: 2008-10-16

Categories:
Places without an opening year  |  Places without a closing year  | Places in Chicago  |  Places in Illinois  | Places in the United States | Places in the 60611 ZIP code

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