JoJo
160 East 64th Street   
New York, New York (United States)
Tel: 212.223.5656
Website: JoJo
  • Culinary Concepts by Jean-Georges
e.g. John Smith or San Francisco
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(1991 - )
OpenTable Reservation
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All   Current
Back of the House     (click on column heading to sort)
Duration  Sorted by duration Name Position
2007 - Present Eric Evans Sous Chef
  -- Josh Eden Executive Chef
2002 - 2002 Angus An Apprentice/Commis
2002 - 2003 Nickos Rovello Chef de Partie
  -- Vincent Chirico --
  -- Tony Conte Chef de Partie
  -- Karen Hatfield --
  -- Alex Ureña --
1996 - 2002 Alex Powell Chef de Cuisine
1994 - 1995 Heather Ho Pastry Assistant
1994 - 1997 Wylie Dufresne --
  -- Eric Hubert Pastry Chef
  -- James Chew --
Front of the House     (click on column heading to sort)
Duration  Sorted by duration Name Position
  -- Oliver Wharton Restaurant Manager
1991 - Present Jean-Georges Vongerichten Co-owner or Partner
Executive Chef
1991 - Present Phil Suarez Partner
1991 - Present Bob Giraldi Co-owner or Partner
Last updated: 2008-11-03

Categories:
1991 openings  |  Places without a closing year  | Places in New York  |  Places in New York (State)  | Places in the United States | Places in the 10021 ZIP code | Places offering OpenTable reservations

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