Blackbird
619 West Randolph Street
Chicago, Illinois
Designed by: Demian Repucci and Thomas Schlesser
(1998 - 2020)

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Back of the House
Duration Name Position
2015 - 2020 Ryan Pfeiffer Chef de Cuisine
2014 - 2015 Perry Hendrix
One Off
Interim Chef de Cuisine
Culinary Director
2013 Crystal Chiu Extern
2013 - 2015 Ryan Pfeiffer Sous Chef
2012 - 2015 Dana Cree Executive Pastry Chef
2011 - 2013 Ian Davis Sous Chef
2010 - 2014 David Posey Chef de Cuisine
2010 Michael Sheerin Private Dining Chef
2010 Jeffery Mickelson Stagiaire
2010 - 2011 Kenny Hogue Chef de Partie
2009 - 2010 Stephanie Prida Pastry Sous Chef
2009 - 2010 David Posey Sous Chef
2009 - 2011 Patrick Fahy Pastry Chef
2008 Kenny Hogue Intern
2007 - 2009 David Posey Line Cook
Commis
2007 Eda Ataergin Stagiaire
2006 - 2009 Timothy Dahl Pastry Chef
2006 - 2010 Michael Sheerin Chef de Cuisine
2006 - 2008 David Ford Line Cook
  -- Paul Virant --
  -- Bradford Phillips Sous Chef
  -- Mary Dumont Chef
2000 - 2001 Jordan Frosolone Line Cook
2000 - 2004 Elissa Narow Pastry Chef
2000 - 2002 Roxanne Spruance Pastry Apprentice/Commis
1998 Philip Wang Line Cook
1998 - 2003 Koren Grieveson Sous Chef
  -- Dale Levitski Line Cook
1997 - 2020 Paul Kahan Executive Chef
Co-owner/Partner
Front of the House
Duration Name Position
2013 - 2016 Kyle Davidson Head Mixologist
2010 - 2013 Lynn House Head Mixologist
1997 - 2020 Eduard Seitan Co-owner/Partner
Floor Manager
Head Server
1996 - 2018 Rick Diarmit Managing Partner
1996 - 2020 Donnie Madia Co-owner/Partner
Last updated: 2024-01-13

Tags:
1998 openings |  2020 closings |  Places in Chicago  | Places in Illinois | Places in The United States | Places in the 60606 ZIP code | One Off Hospitality Group

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