Four Seasons - Toronto
21 Avenue Road (1978 - 2012)
60 Yorkville Avenue (2012 - Present)
Toronto, Ontario
Website
  • Truffles; The Studio Café; Avenue; La Serre (closed - replaced by Avenue)
  • Original location closed March 2012; new site opened October 2012.
  • Café Boulud; d|bar
(1978 - 2012 ; 2012 - )

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Back of the House
Duration Name Position
2021 - Present Colin Henderson
Cafe Boulud
Chef de Cuisine
2019 - 2021 Nicholas Trosien
Cafe Boulud
Chef de Cuisine
2018 - 2020 Giannicola Colucci Executive Chef
2014 - 2015 Yohanes Widjaya Banquet Cook
2013 - 2015 Alexander Robinson Chef de Cuisine
2012 - 2014 Johannes Labasan
d|bar
Cook
2012 - 2014 Tyler Shedden
Café Boulud
Chef de Cuisine
2011 Jason Dagenais Commis Cook
2010 - 2013 Alexander Robinson Sous Chef
2010 - 2012 Ryan Harvey Line Cook
2010 - 2014 Thomas Bellec Executive Chef
2010 - 2012 Carl Baptista Senior Sous Chef
2010 - 2011 Daniel Majik Cook
2008 - 2010 Claudio Rossi Executive Chef
2008 - 2009 Alexander Bruveris Cook
2008 - 2009 Laurie Bandur
Truffles
Restaurant Chef
2008 - Present Hayley Dynes
Pastry
Kitchen Helper
2007 - 2010 Alexander Robinson Cook
2007 - 2010 Angela Jane McLeod Night Baker
2007 - Present Roderick Gruffydd Cook
2007 - 2010 Carl Baptista Banquet Chef
2007 Scott McRae Banquet Cook
2007 - Present Miro Musil Executive Pastry Chef
2006 - 2008 Robert Bartley Executive Chef
2006 - 2008 Lora Kirk
Truffles
Restaurant Chef
  -- Roni Laaguen --
2005 - 2007 Kate Siegel Pastry Cook
2005 - 2007 Alexander Robinson Banquet Cook
2005 - 2008 Louisa Tjon Pastry First Cook
Pastry Cook
2005 - 2006 Velas Haye Kitchen Helper
Trainee
2005 - 2008 Gaetano Ferrara Station Chef
2005 - 2006 Lora Kirk Sous Chef
2005 - 2006 Robert Bartley Executive Sous Chef
[2005 - 2009] Federico Fernandez Executive Pastry Chef
2004 - 2005 Thomas Bellec Executive Sous Chef
2004 - 2007 Carl Baptista Sous Chef
  -- Matthew Foote --
2004 - 2005 Gerardo Sialer Pastry Cook
2003 - 2004 Marco Ropke Executive Pastry Chef
2003 - 2005 Jeffery Young Sous Chef
2003 - 2006 Daniel Yueh Lin Chef de Partie
2003 John Natale Pantry Cook
2003 - 2004 Graham Robinson First Cook
2002 - 2003 Rod Bowers Junior Sous Chef
Tournant
2002 - 2006 Lynn Crawford Executive Chef
2002 - 2004 Lila Kulikowski Sous Chef
2002 - 2003 Andrian Semcesen
Studio Café
Line Cook
2002 - 2005 Robert Bartley Sous Chef
2001 - 2004 Jason McLeod
Truffles
Restaurant Chef
2001 - 2003 Alex Chen Sous Chef
2001 - 2004 Jason McLeod
Truffles, The Studio Café, Avenue
Executive Sous Chef
2000 - 2002 Robert Sulatycky
Truffles; The Studio Café; La Serre; Avenue
Executive Chef
1999 - 2001 Christopher Straker Station Chef
  -- Lisa Rollo --
1998 - 2000 Eric Brennan
Truffles; The Studio Café; La Serre
Executive Chef
1998 - 2002 Nick Prattas --
1998 - 2000 Leona Nyman Sous Chef
1997 - 2001 Tony Glitz Banquet Chef
1996 - 1997 Kent Phillips Commis
  -- Michael Punzo Apprentice/Commis
1994 - 1995 Patrick Kostiw --
1994 - 1998 Leona Nyman Chef de Partie
1994 - 1997 Xavier Deshayes
Truffles; The Studio Café
Restaurant Chef
1994 - 1997 Eric H Andersen Apprentice/Commis
1994 - 1997 Denis Jaricot
Truffles; The Studio Café; La Serre
Executive Chef
1994 - 1995 Lynn Mitchinson Sous Chef
1994 - 1995 Kevin Kinsella Apprentice/Commis
  -- James Olberg --
1992 - 2001 Sam Mathison Executive Sous Chef
1992 - 1997 Gino Guercio Sous Chef
1992 - 1994 Lynn Mitchinson Chef de Partie
1991 - 1993 Dirk Noort Chef Saucier
  -- Robert Gerstenecker Apprentice
1990 - 1995 Herbert Kraus Banquet Chef
Restaurant Chef
1990 - 1991 Marcel Kuenzler Banquet Chef
1990 - 1994 Susan Weaver
Truffles; The Studio Café; La Serre
Executive Chef
1990 - 1992 Glen Champion Chef de Partie
1989 - 1990 Kerry Sear
Truffles; The Studio Café; La Serre
Executive Chef
  -- Tony de Luca --
[1988 - 1989] Selwyn Stoby Pastry Chef
[1988] Jurgen Petrick
Truffles; The Studio Café; La Serre
Executive Chef
  -- Bill Sharpe --
  -- Andri Tscharner Executive Chef
1986 - 1989 Mark Halyk Apprentice/Commis
1986 - 1988 Grant MacPherson Chef de Partie
1985 - 1987 Leighton Azzopardi
Truffles
Sous Chef
1985 - 1986 Poppy Harrison Pastry Apprentice/Commis
1984 Kevin Thornton Chef Saucier
1984 - 1986 Brian Morin --
1983 - 1986 Bernd Schmitt Senior Sous Chef
  -- John Higgins Chef
  -- Roger Romberg --
  -- Alex Scheffer Pastry Chef
  -- Terry Seed Sous Chef
[1979] Steve Evetts --
1978 - 1986 Niels Kjeldsen Executive Chef
1978 Fred Reindl
Truffles; La Serre
Chef or Executive Chef
1978 - 1980 Dermot Walsh Morning Sous Chef
Front of the House
Duration Name Position
2022 - Present Kristi Grotsch Director of Food & Beverage
2009 - 2016 Marc Dorfman Director Food, Beverage & Catering
2007 - 2008 Scott Selland Manager
2006 - 2007 Mitchell Myers Maitre d'
2005 - 2010 Sara d'Amato Sommelier
[2002 - 2005] Nick Prattas
Truffles; Avenue
Restaurant Manager
Director of Bars & Lounges
  -- Yannick Bigourdan Food & Beverage Director
[1989] Ruys Paes-Brega General Manager
  -- Roland Solenthaler --
  -- Ivan Chadima General Manager
1978 - Present Isadore (Issy) Sharp Founding Owner
Last updated: 2024-01-14

Tags:
1978 openings |  2012 closings |  Places in Toronto  | Places in Ontario | Places in Canada | Places in postal codes M5R/M4W | Area(s): Yorkville

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