Recent Additions
Brent Maxwell
(Burlington)
Bryan Gibson
(Ancaster)
Amanulla Khan
(Vancouver)
Jonathan Seymour
(Omaha)
Register
|
Login
|
Forgotten Password
How to Cook a Wolf
2208 Queen Anne Avenue N.
Seattle
,
Washington
(United States)
Tel: 206.838.8090
Website:
How to Cook a Wolf
Ethan Stowell Restaurants
Share
|
Dining Room Capacity: 30 (approx.)
(2007 - )
Options
All
Current
Back of the House
Duration
Name
Position
2012 - Present
Michael Gifford
Chef de Cuisine
2012 - 2012
Jake Martin
Chef de Cuisine
2010 - 2012
Matt Fortner
Chef de Cuisine
2008 - 2008
Charles Walpole
Chef de Cuisine
2007 - Present
Ryan Weed
Sous Chef
--
Jason Stoneburner
Chef de Cuisine
2007 - Present
Ethan Stowell
Chef & Co-owner
Front of the House
Duration
Name
Position
2007 - 2010
Patric Gabre-Kidan
Co-owner/Partner
Last updated: 2013-01-09
How to Cook a Wolf
is the title of a 1942 book by food writer M.F.K. Fisher.
Categories:
2007 openings
|
Places in Seattle
|
Places in Washington
|
Places in the United States
|
Places in the 98109 ZIP code
|
Places offering OpenTable reservations
|
Ethan Stowell Restaurants
Recently Added - Seattle
1.
The Sixgill
2.
Bar Sajor
3.
Skillet Diner
4.
Bar Cotto
5.
Local 360
6.
Lecosho
7.
Il Corvo
8.
Restaurant Roux
9.
Sheraton Seattle Hotel
10.
Columbia Hospitality Inc.
This page has been viewed 2,426 times through 2013-05-19.