Hubert Billod-Morel : ChefDb: The Chef and Restaurant Database

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Places

The Fairmont Washington D.C. Director of Food & Beverage Washington 2008 - Present	>
The Fairmont Washington D.C. Executive Chef Washington 2005 - 2008	>
The Plaza Executive Chef New York 2002 - 2005	>
Fairmont Tremblant Executive Chef Banquet Chef Mont-Tremblant	>
Hotel Sequoia Lodge Executive Chef Marne-la-Vallée	>
Club Med Portugal, Brazil, Spain Sous Chef Chef de Cuisine Coral Gables
La Cigale Second de Cuisine Villeneuve les Avignon	>
Ibis Hotel Chef de Cuisine Évreux	>

Education/Certification

Hotel Management School of Audincourt, Audincourt

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