ChefDb

Phillip Carroll

Places

Bistro 110
Chef de Cuisine
Chicago
 >
Zola
  Opening Chef
Executive Chef
Washington
2002 - 2003 		>
Cerise
Executive Chef
Chicago
2001 - 2002 		>
Bistro 110
Chef de Cuisine
Chicago
 >
Morrison House Hotel
Executive Chef
Alexandria
 >
The Farmhouse
Executive Chef
Emmaus
 >
Le Cirque
New York
 >

Education/Certification

  • Académie Culinaire de France, Minneapolis (1985)

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