ChefDb

Brian Ray

Places

Buddakan
Executive Chef
New York
2016 - Present 		>
Buddakan
Co-Executive Chef
New York
2010 - 2016 		>
Buddakan
Sous Chef
New York
2007 - 2010 		>
Mesa Grill
Chef de Cuisine
New York
2005 - 2007 		>
Mesa Grill
Sous Chef
Las Vegas
2004 - 2005 		>
Kimberton Inn
Sous Chef
Kimberton
2002 - 2004 		>
Savona
Sous Chef
Gulph Mills
1996 - 2002 		>
Tierra
Tournant
Gulph Mills
1996 		>

Education/Certification

  • Associates of Applied Sciences (A.A.S.), Culinary Arts, Johnson & Wales University, Providence (1994 - 1996)

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