ChefDb

Ian Goddard

Places

Juniper Kitchen & Wine Bar
Line Cook
Ottawa
2008 - 2009 		>
Brandywine Bay Restaurant
Sous Chef
Brandywine Bay
2007 - 2008 		>
Auberge Ripplecove & Spa
First Cook
Ayer's Cliff
2003 - 2007 		>

Education/Certification

  • Diploma, Culinary Management, Algonquin College of Applied Arts and Technology, Ottawa (2003 - 2005)

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