ChefDb

Kevin Couch

Places

Cuba Libre
Executive Chef
Atlantic City
2006 - Present
>
Spezia
Executive Chef
Bryn Mawr
2002 - 2004
>
Le Mas Perrier
Chef Saucier
Wayne
2000 - 2002
>
Equinox
Line Cook
Washington
1999 - 2000
>
Zeughauskeller
Chef Saucier
Zürich
1999
>
Galileo
Line Cook
Washington
1997 - 1999
>

Education/Certification

  • Associate in Occupational Studies (A.O.S.), Culinary Arts, Culinary Institute of America, Hyde Park (1996 - 1997)

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