John O'Connell : ChefDb: The Chef and Restaurant Database

Krazy Creative Culinary Chef & Owner Catasauqua 2009 - Present	>
Eleven Forty Nine Line Cook Warwick 2009	>
Johnson & Wales University Teaching Assistant Providence 2008 - Present	>
Sodexho Dining Services Cook Bethlehem 2006	>
Saucon Valley Acres Sous Chef Bethlehem 2002 - 2008	>

B.S. (Culinary) / A.S. (Baking and Pastry), Culinary Arts / Baking and Pastry Arts, Johnson & Wales University, Providence (2006 - 2009)