ChefDb

Michael Anderson

Places

Bow Valley Gourmet
Chef & Owner
Canmore
2009 - Present 		>

Education/Certification

  • Associates Degree, Culinary Arts, Culinary Institute of America, Hyde Park (2000 - 2002)

Cuisines and Specialties

  • 100-mile menu
  • American
  • Barbecue
  • Belgian
  • Bistro
  • Burgers
  • Cajun / Creole
  • Californian
  • Canadian
  • Caribbean
  • Continental
  • French
  • German
  • Greek
  • Green
  • International
  • Irish
  • Italian
  • Jamaican
  • Latin American
  • Local
  • Mediterranean
  • Mexican
  • New Zealand
  • Organic
  • Seafood
  • Shellfish
  • Slow Food
  • South American
  • Spanish
  • Steakhouse
  • Swiss
  • Tapas
  • Vegetarian
  • West Coast

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