ChefDb

Andrew Snyder

Places

Longman & Eagle
Line Cook
Chicago
2010 		>
People Lounge
Sous Chef
Chicago
2005 - 2007 		>

Education/Certification

  • Associates of Applied Sciences (A.A.S.), Culinary Arts - Le Cordon Bleu, Cooking and Hospitality Institute of Chicago, Chicago (2004 - 2005)

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