ChefDb

Scott Malloy

Places

Momotaro
Chef de Cuisine
Chicago
2014 - 2016 		>
Ceres' Table
Sous Chef
Chicago
2014 - 2015 		>
Yusho
Line Cook
Chicago
2012 - 2014 		>
Billy Sunday
Line Cook
Chicago
2012 		>
Arami
Sous Chef
Chicago
2011 - 2012 		>
L2O
Chef de Partie
Chicago
2010 - 2011 		>
Graham Elliot
Chef de Partie
Chicago
2010 		>
Flyte World Dining & Wine
Line Cook
Nashville
2009 - 2010 		>
Capitol Grille
Chef Tournant
Nashville
2008 - 2009 		>
Radius 10
Line Cook
Nashville
2008 		>
Bound'ry
Line Cook
Nashville
2007 - 2008 		>

Education/Certification

  • A.A.S., Culinary Arts, Nashville State Community College, Nashville (2006 - 2008)

Cuisines and Specialties

  • Japanese

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