ChefDb

Graham Bower

Places

Paulette's
Executive Chef
Toronto
2012 - Present 		>
Delica Kitchen
Executive Chef
Toronto
2009 - 2019 		>
Globe Bistro
Saucier
Toronto
2008 		>
Le Pain Quotidien Canada
Regional Food and Beverage Manager
Toronto
2008 - 2009 		>
Pangaea
Saucier
Toronto
2006 - 2008 		>
Empire
Sous Chef
Toronto
2005 - 2006 		>
Carmello's Italian Restaurant & Bar
Saucier
Ottawa
2004 - 2005 		>
Casino Nova Scotia
Chef de Partie
Halifax
2003 - 2004 		>

Education/Certification

  • Honours Certificate, Culinary Arts and International Boulangerie, Nova Scotia Community College, Halifax (2002 - 2004)

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