ChefDb

Logan Paschke

Places

The Modern
Chef de Partie
New York
2012 - 2014 		>
Marmalade Restaurant & Wine Bar
Junior Sous Chef
San Juan
2011 - 2012 		>
Ristorante San Michele
Apprentice
Fagagna
2011 		>
Trattoria Zooma
Sous Chef
Providence
2008 - 2011 		>
Tazza Caffe
Lead Line Cook
Providence
2007 - 2008 		>

Education/Certification

  • B.S., Culinary Arts & Food Service Management, Johnson & Wales University, Providence (2007 - 2010)

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