ChefDb

Ryan Praskey

Places

CROW. Bar and Variety
Chef de Cuisine
Collingwood
2017 - Present 		>
L-Eat Catering
Executive Chef
Toronto
2017 		>
The Oxley
Executive Sous Chef
Toronto
2015 - 2017 		>
ONE20 Public House
Executive Chef
Delta
2013 - 2015 		>
Ferrovia Ristorante
First Cook
Thornhill
2012 - 2015 		>

Education/Certification

  • Diploma and Inter-provincial Red Seal, Culinary Managment , Humber College, Toronto (2012 - 2013)

Home | Go to Top | Statistics | Privacy | Desktop Site
© 2024 ChefDb

This page has been viewed 484 times through 2024-05-01.
The information on this page is provided "as is" with no warranties whatsoever, and is not guaranteed to be accurate nor does ChefDb take responsibility for it.