ChefDb

Noelle Gogg


(Noelle Marchetti (Gogg))

Places

The Ballantyne Hotel
Executive Pastry Chef
Charlotte
2017 - 2020 		>
The Ballantyne Hotel
Pastry Sous Chef
Charlotte
2015 - 2017 		>
Montage Deer Valley
Pastry Cook I
Park City
2014 - 2015 		>
Biltmore Estate
Intern
Asheville
2012 		>

Education/Certification

  • B.P.S., Baking & Pastry Arts Management, Culinary Institute of America, Hyde Park (2014)
  • AOS, Baking & Pastry Arts, Culinary Institute of America, Hyde Park (2013)

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