Login
My List
(must be logged in)
Home
FAQ
Desktop Site
Roy Yamaguchi
+ Add to My List
Places
Roy's - Waikiki
Chef & Partner
Honolulu
2007 - Present
>
Roy's - Las Vegas
Chef & Partner
Las Vegas
>
Roy's - La Jolla
Chef & Partner
San Diego
>
Roy's - Tampa
Chef & Partner
Tampa
>
Roy's - Orlando
Chef & Partner
Orlando
>
Roy's - New York
Chef & Partner
New York
1999 - 2000
>
Roy's - San Francisco
Chef & Partner
San Francisco
>
Roy's - Pebble Beach
Chef & Partner
Pebble Beach
1996 - 2000
>
Roy's Kahana Bar & Grill
Chef & Partner
Lahaina
>
Roy's - Waikoloa Bar & Grill
Chef & Partner
Waikoloa
>
Roy's Corporate Office
Founder
Tampa
1988 - Present
>
Roy's - Honolulu
The first Roy's
Chef & Partner
Honolulu
1988 - Present
>
385 North
Chef & Partner
Los Angeles
1984 - 1988
>
Michael's Restaurant
Santa Monica
>
Le Serene
Executive Chef
Los Angeles
[1979]
>
L'Ermitage
Apprentice/Commis
West Hollywood
>
L'Escoffier
Apprentice/Commis
Beverly Hills
>
Education/Certification
Culinary Institute of America, Hyde Park (1976)
Honors and Awards
Best Chef: Northwest, James Beard Foundation
(1993)
Publications
Roy's Feast From Hawaii Pb
, Ten Speed Press (2007, Softcover, 240 pages)
Roy's Fish & Seafood: Recipes From The Pacific Rim
, Ten Speed Press (2005, Hardcover, 242 pages)
Hawaii Cooks: Flavors from Roy's Pacific Rim Kitchen
, Ten Speed Press (2003, Hardcover, 165 pages)
Tags
Born in
Japan
|
Born in 1957
|
External references
Home
|
Go to Top
|
Statistics
|
Privacy
|
Desktop Site
© 2026 ChefDb
This page has been viewed 1,022 times through 2026-07-12.
The information on this page is provided "as is" with no warranties whatsoever, and is not guaranteed to be accurate nor does ChefDb take responsibility for it.