ChefDb

Sherry Yard

Places

City Perch Kitchen + Bar
  Culinary Brand Development, iPic
Senior Vice President
North Bethesda
2014 - Present 		>
Helms Bakery Café
Pastry Chef & Partner
Culver City
2013 - Present 		>
Wolfgang Puck Bar & Grill
Executive Pastry Chef
Los Angeles
2009 - 2012 		>
Spago
Executive Pastry Chef
Pastry Chef
Beverly Hills
1994 - 2012 		>

Education/Certification

  • Certificate, Baking & Pastry, Culinary Institute of America, Hyde Park (1991)

Honors and Awards

Publications

  • Desserts by the Yard, Rux Martin/Houghton Mifflin Harcourt (2007, Hardcover, 416 pages)
  • The Secrets of Baking, Rux Martin/Houghton Mifflin Harcourt (2003, Hardcover, 416 pages)

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