ChefDb

Liam Collins

Places

Maestro's Restaurant & Lounge
Executive Chef
Dearborn
2007 - 2009
>
Hotel St. Regis
  Opening Chef
Executive Chef
Detroit
2006 - 2007
>
Cassel's Restaurants Inc.
Chef
Northville
2003 - 2006
>
Collins Culinary Consulting
  Principal Consultant
Consultant
Plymouth
2002 - Present
>
The French Inn
Pastry Chef
Mackinac Island
2002
>
Postrio
Stagiaire
Las Vegas
2001
>
Prime Steakhouse
Stagiaire
Las Vegas
2001
>
Sun Valley Resort
Executive Pastry Chef
Sun Valley
2001 - 2002
>
The Alpenrose
Executive Chef
Mammoth Lakes
2000 - 2001
>
Comerica Park
  Tiger Den
Executive Sous Chef
Detroit
1999
>
The Whitney Restaurant
Chef Tournant
Chef de Partie
Detroit
1997 - 2000
>
The Village Bistro
Sous Chef
Grosse Pointe
1996 - 1997
>
Wheatland Bread Company
Baker
Pastry Cook
Grosse Pointe
1994 - 1996
>
Jimmy's on the Hill
Chef de Partie
Grosse Pointe
1994 - 1995
>
Rattlesnake Club
Chef de Partie
Detroit
1993 - 1994
>
Detroit Yacht Club
Poissonier
Detroit
1992 - 1993
>

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