ChefDb

Bernhard Mayer

Places

The Sloane Club
Executive Chef
London
2014 - Present 		>
The Savoy
Executive Chef
London
2008 - 2013 		>
Four Seasons - Park Lane
Executive Chef
London
2002 - 2008 		>
The Regent Hong Kong
Executive Sous Chef
Hong Kong
 >

Publications

  • Fine Dining at Home by Chef Bernard, Xlibris Corporation (2013, Hardcover, 296 pages)

Home | Go to Top | Statistics | Privacy | Desktop Site
© 2024 ChefDb

This page has been viewed 459 times through 2024-04-25.
The information on this page is provided "as is" with no warranties whatsoever, and is not guaranteed to be accurate nor does ChefDb take responsibility for it.