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Le Royal Monceau

37, avenue Hoche
Paris, Île-de-France
Tel: 1 42 99 88 00
Website
  • Reopened in the first half of 2010 as a Raffles Hotel

Back of the House

Remi van Peteghem
Executive Chef
2016 - Present
>
Laurent André
Executive Chef
2009 - 2016
>
Youssef Aderdour
Pastry Apprentice/Commis
2001 - 2002
>
Yannick Alléno
Commis de Cuisine
1987 - 1990
>

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