ChefDb

Raymonds

95 Water Street
St. John's, Newfoundland and Labrador
Tel: 709.579.5800
Website
(2010 - )

Back of the House

Celeste Mah
Pastry Chef
2014 - Present 		>
Ross Larkin
Chef de Cuisine
Sous Chef
Line Cook
2014 - Present 		>
Jeremy Charles
Executive Chef & Partner
2010 - Present 		>

Front of the House

Jeremy Bonia
Partner
Restaurant Manager
Wine Director
2010 - Present 		>

And Now You Know

  • To quote Raymonds Website: "The name Raymonds was selected in tribute to two men who were influential in the lives of the two Jeremys: Charles’s grandfather, Raymond Baggs, and Bonia's father, Raymond Bonia."
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