ChefDb

Blue Duck Tavern

Park Hyatt Washington D.C.
1201 24th Street NW
Washington, District of Columbia
Tel: 202.419.6755
Website
(2006 - )
 

Back of the House

Adam Howard
Executive Chef
2018 - 2020 		>
Brad Deboy
Chef de Cuisine
2014 - 2017 		>
Andrew Kelminsky
Chef de Cuisine - Banquets
2014 - 2016 		>
Daniel Singhofen
Chef de Cuisine
2014 		>
Mark Mills
Pastry Chef
2012 - 2013 		>
Sébastien Archambault
Executive Chef
2011 - 2014 		>
John Melfi
Chef de Cuisine
2011 - 2013 		>
Eric Fleischer
Chef de Cuisine
2011 		>
Peter Brett
Pastry Chef
2010 - 2012 		>
Michael Santoro
Chef de Cuisine
2008 - 2011 		>
Adam Sheff
Culinary Operations Manager
Sous Chef
Line Cook
2008 - 2014 		>
Mark Hellyar
Chef de Cuisine
2006 - 2008 		>
Brian McBride
Executive Chef
2005 - 2011 		>

Front of the House

William Washington
Restaurant Manager
2008 - Present 		>
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