 Welcome to the Chef and Restaurant Database
ChefDb is an ongoing project aimed at documenting and promoting the work history of chefs and restaurateurs from around the world.
Number of profile listings: 29,936 |
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Most Active Pages (past week)
Canada
1. Eigensinn Farm (Singhampton, Ontario)
2. Four Seasons - Toronto (Toronto, Ontario)
3. Garde Manger (Montréal, Québec)
4. The Spoke Club (Toronto, Ontario)
5. Loblaws Cooking School (Toronto, Ontario)
6. Pangaea (Toronto, Ontario)
7. The Garden @ eleven (Toronto, Ontario)
8. Nyood (Toronto, Ontario)
9. The Organ Grinder (Toronto, Ontario)
10. Sauce Personal Chef Services & Catering (Toronto, Ontario)
United States
1. Element Gastro Lounge + Food Lab (Atlanta, Georgia)
2. Daniel (New York, New York)
3. PC Desserts (New York, New York)
4. French Laundry (Yountville, California)
5. Gordon Ramsay at the London (New York, New York)
6. per se (New York, New York)
7. Gramercy Tavern (New York, New York)
8. L.2O (Chicago, Illinois)
9. How to Cook a Wolf (Seattle, Washington)
10. Brown Sugar Kitchen (Oakland, California)
Rest of the World
1. maze (Prague, Czech Republic)
2. Corinthia Towers Hotel (Prague, Czech Republic)
3. elBulli (Roses, Spain)
4. Alain Ducasse (Paris, France)
5. The Fat Duck (Bray, United Kingdom)
6. La Tante Claire (London, United Kingdom)
7. London Penta Hotel (London, United Kingdom)
8. Chez Nico (London, United Kingdom)
9. Angela Hartnett at the Connaught (London, United Kingdom)
10. Hotel LKF by Rhombus (Hong Kong, China)
Member Profiles
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