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Baker Lewis
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Member since: January 1, 2011
Duration
Place
City
Position
2010 - 2010
Bonfire Restaurant
Kelowna
Sous Chef
2010 - 2010
Langdon Hall Country House
Cambridge (Ontario)
Stagiaire
2010 - 2010
Spencer's at the Waterfront
Burlington (Ontario)
Line Cook
2009 - 2010
Ravine Vineyard Estate Winery
St. David's
Banquet Cook
2008 - 2010
Riverbend Inn & Vineyard
Niagara-on-the-Lake
Senior Line Cook
Tournant
Garde Manger
2006 - 2008
The Bean Bar
Hamilton (Ontario)
Junior Sous Chef
2005 - 2006
Fairmont Chateau Lake Louise
Lake Louise
Commis
Apprentice
Last updated: 2011-01-04*
Culinary Management, Niagara College Canada, Niagara-on-the-Lake (Canada), 2008 - 2010
Categories:
Born in Canada
This page has been viewed 311 times through 2013-05-18.
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