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David Gilbert
(II)
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Duration
Place
City
Position
2022 - Present
The Social Order
Oklahoma City
Director of Culinary Operations
2020 - 2022
Omni Oklahoma City Hotel
Oklahoma City
Executive Chef
2019 - 2020
Jaxon Beer Garden
Dallas
Executive Chef
2017 - 2019
Hilton Dallas/Southlake Town Square
Southlake
Executive Chef
2015 - 2016
Citrus
San Antonio
Executive Chef
2013 - 2015
Tuk Tuk Taproom
San Antonio
Chef & Partner
2011 - 2013
Sustenio
San Antonio
Hotel Executive Chef
2006 - 2007
Luqa
Dallas
Executive Chef
Last updated: 2022-10-16
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Certified Executive Chef (CEC)
, American Culinary Federation (2020)
B.A.S.
, Hospitality Accounting, Johnson & Wales University (1997 - 1999)
A.A.S.
, Culinary Arts, Johnson & Wales University (1996 - 1997)
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