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Keith Lord
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Duration
Place
City
Position
2014 - 2019
The Wild Thyme Company
San Diego
Director of Culinary Operations
2004 - 2014
H Events
San Diego
Corporate Executive Chef
2002 - 2003
Linq
Los Angeles
Executive Chef
Last updated: 2020-03-11
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AOS
, Culinary Arts, New England Culinary Institute, Montpelier (1993 - 1994)
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