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Paul Bogardus
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Duration
Place
City
Position
2007 - 2015
Dolce Basking Ridge
Basking Ridge
Executive Chef
1999 - 2006
The Grand Café
Morristown
Executive Chef
1996 - 1999
The Bernards Inn
Bernardsville
Executive Sous Chef
Last updated: 2015-11-07
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A.S. and B.S.
, Culinary Arts & Foodservice Management, Johnson & Wales University (1986 - 1990)
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