The Four Seasons Restaurant
Seagram Building
99 East 52nd Street   
New York, New York (United States)
Tel: 212.754.9494
Website: The Four Seasons Restaurant
  • The Grill Room; Pool Room
e.g. John Smith or San Francisco
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(1959 - )
OpenTable Reservation
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All   Current
Back of the House     (click on column heading to sort)
Duration  Sorted by duration Name Position
  -- Douglas Keane Sous Chef
Station Chef
  -- Lisa Hershey --
  -- Franck Deletrain Chef de Cuisine
Station Chef
1990 - Present Christian Albin Executive Chef
  -- Richard Hollecou --
[1981 - 1981] Michael Colameco Line Cook
  -- Mitchell Rosenthal Grill Cook
Apprentice/Commis
1975 - 1990 Christian Albin Sous Chef
1973 - 1990 Seppi Renggli Executive Chef
1973 - 1978 Yannick Cam --
[1958 - 1960] Albert Kumin --
Front of the House     (click on column heading to sort)
Duration  Sorted by duration Name Position
[2000 - 2000] Trideep Bose Manager
1995 - Present Julian Niccolini Co-owner or Partner
1995 - Present Alex von Bidder Co-owner or Partner
1973 - 1995 Paul Kovi Co-owner or Partner
1973 - 1995 Tom Margittai Co-owner or Partner
  -- Joseph Baum Consultant
Last updated: 2008-09-30

 
  • The Four Seasons Restaurant restaurant was designed by Mies van der Rohe and Philip Johnson.
  • The Four Seasons was originally owned by Restaurant Associates, under the direction of Jerome Brody and Joseph Baum.

 

Categories:
1959 openings  |  Places without a closing year  | Places in New York  |  Places in New York (State)  | Places in the United States | Places in the 10022 ZIP code | Places offering OpenTable reservations

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