Tuscan Steak
622 3rd Avenue   
New York, New York (United States)
e.g. John Smith or San Francisco
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(Opened 2000 ;  Closed)
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All   Current
Back of the House     (click on column heading to sort)
Duration  Sorted by duration Name Position
  -- Matthew Weingarten Chef de Cuisine
2003 - 2003 Rocco DiSpirito Consulting Chef
  -- Sandro Romano Executive Chef
Front of the House     (click on column heading to sort)
Duration  Sorted by duration Name Position
  -- Jeffrey Chodorow Co-owner or Partner
Last updated: 2008-05-24

 
  • A Tuscan Steak is a T-bone marinated in olive oil and herbs.

Categories:
2000 openings  |  Places without a closing year  | Places in New York  |  Places in New York (State)  | Places in the United States | Places in the 10017 ZIP code

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