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External references: Andrew LeStourgeon
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1.
Seven Days Vermont, 2015-11-10
https://www.sevendaysvt.com/food-drink/hen-of-the-wood-pastry-chef-opens-fine-diner-in-burlington-3003487
2.
Orange Coast Magazine, 2014-05-22
http://www.orangecoast.com/dining/reviews/2014/05/22/main-course-fig-olive
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