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External references: Fabrizio Aielli
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1.
Naples Illustrated, retrieved on 2015-02-03
http://www.naplesillustrated.com/index.cfm?fuseaction=blog.details&ArticleId=3061
2.
Tampa Bay Times, 2015-02-02
http://www.tampabay.com/things-to-do/food/dining/upscale-restaurant-sea-salt-now-open-in-downtown-st-petersburgs-sundial/2216078
3.
Gulf Shore Life, June, 2009
http://www.gulfshorelife.com/Articles/Gulfshore-Life/2009/06/Well-Done-Chef.asp
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