ChefDb: The Chef and Restaurant Database

External references: Tyson Cole

1.		Eater Philadelphia, 2025-01-07
		https://philly.eater.com/2025/1/7/24337568/uchi-philadelphia-opening-japanese-restaurant-sushi-tyson-cole
2.		Eater New York, 2023-06-06
		https://ny.eater.com/2023/6/6/23751474/uchi-restaurant-opening-nyc
3.		Eater Miami, 2021-02-01
		https://miami.eater.com/2021/2/1/22260424/uchi-miami-open-photos-menu
4.		Eater Denver, 2018-10-04
		https://denver.eater.com/2018/10/4/17936600/uchi-denver-open-rino-photos
5.		Eater Dallas, 2018-02-01
		https://dallas.eater.com/2018/2/1/16960592/dallas-uptown-uchi-upstairs-bar-sushi-yakitori-uchiba-opening
6.		Dallas Observer, retrieved on 2018-01-12
		https://www.dallasobserver.com/restaurants/top-knot-is-closing-to-make-way-for-uchiba-a-bar-centric-uchi-concept-10256200
7.		Austin 360, 2017-10-30
		http://dining.blog.austin360.com/2017/10/30/aaron-franklin-partners-with-uchi-chef-tyson-cole-for-japanese-smokehouse-loro/
8.		Houston Chronicle, 2012-02-09
		http://www.chron.com/life/food/article/Uchi-is-ready-to-dazzle-Houston-3111726.php#page-1
9.		Petit Chef, 2010-06-21
		http://en.petitchef.com/recipes/uchi-chef-tyson-coles-highly-anticipated-second-restaurant-uchiko-slated-to-open-july-6th-fid-917435