John Holm
Member-submitted profile Member since: August 24, 2011
2005-2007 Latour French American Grille Line Cook
Ridgewood, NJ

2007-2008 Crave Restaurant Sous Chef
Fairfield, NJ

2008-2010 Latour French American Grille Executive Sous Chef
Ridgewood, NJ

2010-2011 Riverside Farm Executive Chef
Pittsfield, VT

2011-Present: The Village Green Sous Chef
Ridgewood, NJ

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Email: j.holm150@gmail.com
Phone: 551-804-0966
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Education
Certificate, Institute of Culinary Education
New York, New York
Culinary Arts
2005


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