ChefDb

Marc St. Jacques

Places

Auberge du Pommier
Executive Chef
Toronto
2011 - 2015 		>
Michael Mina
Executive Chef
Las Vegas
2009 - 2011 		>
SaltWater
Executive Chef
Detroit
2008 - 2009 		>
SaltWater
Chef de Cuisine
Detroit
2008 		>
SaltWater
Sous Chef
Detroit
2007 - 2008 		>
Mary Elaine's
Scottsdale
 >
NoMI
Chicago
 >

And Now You Know

  • Chef St. Jacques was the winner of the Gold Medal Plate at the Canadian Culinary Championships, Kelowna, February 2013.

Education/Certification

  • Culinary Arts, Culinary Institute of America, Hyde Park (2003)

Competitions

  • Canadian Culinary Championship, Kelowna (2013)
    Result: Gold Medal Plate

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