ChefDb

NoMI Kitchen

Park Hyatt Chicago, 7th floor
800 North Michigan Avenue
Chicago, Illinois
Tel: 312.239.4030
(2000 - )
 

  • Opened as NoMI in 2000; closed January 2011 and after a 5 month renovation reopened as NoMI Kitchen.

Back of the House

Eric Damidot
Hotel Executive Chef
2018 - 2020
>
Ed Sura
Executive Chef
2016 - Present
>
Daniel Hoefler
Chef de Cuisine
2015 - Present
>
Keith Potter
Sous Chef
2012 - 2015
>
Meg Galus
Pastry Chef
2011 - 2015
>
Sean Pharr
Chef de Cuisine
2011 - 2014
>
Ryan LaRoche
Hotel Executive Chef
2011 - 2014
>
Frédéric Moreau
Pastry Chef
2009 - 2011
>
Ryan LaRoche
Chef de Cuisine
2009 - 2011
>
Andrés Lara
Pastry Chef
2008 - 2009
>
William Crandall
Chef de Partie
2008 - 2011
>
Darrin McCowan
Tournant
2007 - 2009
>
Andrew Zimmerman
Chef de Cuisine
2007 - 2009
>
Frank Mnuk
Butcher
Sous Chef
Chef de Partie
2006 - 2008
>
William Crandall
Roundsman
2006 - 2008
>
Francis Brennan
Chef de Cuisine
>
Franck Warin
  
Banquet Chef
Catering Chef
2006 - 2014
>
Christian Ragano
  Park Hyatt Chicago
Executive Sous Chef
2006 - 2010
>
Christophe David
Hotel Executive Chef
2005 - 2010
>
Marc St. Jacques >
Bradford Phillips >
Andrew Zimmerman
2003
>
Jordan Frosolone
Line Cook
2001 - 2002
>
Greg Brandberg
Sous Chef
2001
>
Christian Ragano
Sous Chef
2001 - 2006
>
Sandro Gamba
Hotel Executive Chef
2000 - 2005
>
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