ChefDb

Sean Messner

Places

L2O
Chef de Partie
Chicago
2011 		>
Alinea
Chef de Partie
Chicago
2010 - 2011 		>
Ad Hoc
Chef de Partie
Yountville
2010 		>
Webster's Prime Steakhouse
Cook
Kalamazoo
2009 - 2010 		>

Education/Certification

  • Associate in Occupational Studies (A.O.S.), Culinary Arts, Culinary Institute of America, Hyde Park (2006 - 2008)

Cuisines and Specialties

  • American
  • Asian
  • Californian
  • French
  • Organic
  • Slow Food
  • Vegetarian
  • West Coast

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